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Mekong Grill

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Ocene i komentari

Br. 32 od 83 – Restorani – Ridgewood
OCENE
Hrana
Usluga
Cena/kvalitet
Atmosfera

Detalji

KUHINJE
azijska, vijetnamska
Specijalni režimi ishrane
prilagođeno vegetarijancima
Obroci
večera, ručak
Prikaži sve detalje
obroci, funkcije

Lokacija i kontakt informacije

Meni

STARTERS​
Tau Hu Chien - Crispy Tofu
Tofu battered in rice flour, fried, served w. brown sauce
Cha Gio - Egg Rolls
Filled w. pork, taro, noodle and fried
Hoanh Thanh Chien - Fried Wontons
Filled w. pork
Banh Cong - Fried Shrimp Cake
Battered w. beans, bean sprouts, topped w. shrimp
Bo Sate - Beef Satay
Grilled beef w. lemon grass, turmeric, five spice served w. peanut sauce
Bo Nuong Xa - Vietnamese Fajita
Grilled sliced flank steak marinated in lemon grass served w. lettuce and rice paper
Ga Nuong - Honey Chicken
Grilled, marinated and honey braised chicken served w. lettuce and rice paper
Nem Nuong - Grilled Pork
Finely grounded pork marinated in five spice, rolled and grilled, served w. lettuce and rice paper
Tom Chien Bo - Shrimp Tempura
Battered, fried, topped w. French garlic butter
Canh Ga Chien Bo - Wings Tempura
Battered, fried, topped w. French garlic butter
TOSSED​
Ga chicken
Tom shrimp
Goi Bap Cai - Cabbage Salad
Shredded cabbage, red onion, carrot, Vietnamese herbs, and chili lime dressing
Ga chicken
Tom shrimp
Kho bo beef jerky
Ca kho crispy anchovies
Goi Du Du - Papaya Salad
Julienned green papaya, carrot, Vietnamese herbs, chilli lime dressing.
ROLLED​
All rolls come w. rice vermicelli, lettuce, and Vietnamese herbs wrapped in rice paper served w. either peanut sauce or nuoc mam, Vietnamese vinaigrette [2 rolls per order]
Mekong Nem Nuong Cuon - Mekong Roll
Grilled grounded five spice pork, mini crispy shrimp roll
Goi Cuon - Spring Roll
W. poached shrimp
Bo Nuong Cuon - Lemon Grass Beef Roll
Grilled sliced flank steak marinated in lemon grass
Bi Cuon - Pork Roll
Thinly julienned garlic pork
Chao Tom Cuon - Sugarcane Shrimp Roll
Steamed,​ grilled sugarcane wrapped w. grounded shrimp
Tom and Bo Cuon - Shrimp Avocado Roll
Poached shrimp, avocado, mini crispy shrimp
Cua Lot Cuon - Softshell Crab Roll
Deep-fried soft shell crab w. cucumber and avocado
Goi Cuon Chay - Vegetarian Roll
W. fried tofu
Tau Hu and Bo Cuon - Tofu Avocado Roll
Fried tofu, avocado
LADLED​
Traditional Vietnamese simmering beef broth prepared over the course of several hours w. numerous spices served w. rice noodle and fresh herbs and vegetables
Tai
Medium rare eye round beef
Tai Nam
Medium rare eye round beef and flanks
Dac Biet
Medium rare eye round beef, flanks, tendon, tripe, meat ball
Bo Vien
Beef meat ball
Ga
Shredded chicken breast
Tom
Poached shrimp
Hai San
Shrimp, fish pie, squid and crab meat
Bun Bo Hue Suong
Hue style spicy lemon grass beef broth, eye round beef, flanks, Vietnamese pork roll and shrimp dumpling
Originated from South Vietnam, hu tieu is Vietnamese chicken soup w. choice of different types of noodles – rice, egg, or glass.
VEGETARIAN SELECTIONS​
Cai Lang Xao Toi Hoac Dau Hao - Chinese Broccoli
Sauteed w. garlic or oyster sauce
Cai Tau Hu Xao Chay - Tofu Mixed Vegetable
Sauteed w. lemon grass or chilli sauce
Bun Xao Chay - Mixed Vegetable Vermicelli
Sauteed w. sweet soy over rice noodle
Rice thin
Rice thick
Hu Tieu Xao Chay - Stir­Fried Vegetarian Noodles
Stir-fried noodles w. tofu, mixed vegetable and choice of noodle – rice (thin or thick) egg, or glass
MEKONG SPECIALS​
Ga chicken
Tom shrimp
Banh Xeo - Vietnamese Crepe
Stuffed w. sprouts, served w. lettuce
Kho to - Claypot W. Spicy Carmel Sauce
Choice of: salmon, basa, or shrimp
Ca Hap Tau Hu - Steamed Catfish Filet
W. tofu, ginger, scallion and sesame soy
Ga chicken
Bo beef
Tom shrimp
Hai san seafood
Hu Tieu Ap Chao, Chien­Hap - Flat Noodle
Pan-fried or steamed w. chinese broccoli
Cua lot soft shell crab
Diep scallop
Tom shrimp
Hai San Chien Bo - Seafood Tempura
Battered, fried, topped w. French garlic butter
Xoi Ga Chien - Half Hen W. Sticky Rice
Crispy hen served w. sauteed sticky rice, egg, chinese sausage, peanuts and dried shallots
So Xao Cay - Green Mussels
Sauteed w. spicy or oyster sauce
Nghieu Xao Cay - Manila Clams
Sauteed w. spicy or oyster sauce
Bo Luc Lac - Shaken Beef
Marinated sauteed cubed flank steak w. mushroom, onions, scallion and garlic served w. salad and fried rice
Muc Chien Don - Black Pepper Squid
Battered and sauteed w. black pepper
GRILLED​
Bun vermicelli served at room temperature topped w. warm meat on a bed of crunchy bean sprouts, cucumbers, carrots, lettuce, basil and mint, drizzled w. peanuts and nuoc mam, Vietnamese vinaigrette (served w. egg rolls) w. one of the following grilled selections:
Or
Banh hoi lettuce wraps originated from south central coast, intricate vermicelli bundles, chopped scallions, fried shallot and peanuts served w. one of the following grilled selections:
Thit Nuong
Sliced​ marinated pork
Nem Nuong
Finely grounded five spice pork
Bo Lui
Skewered​ sliced beef rolled w. sweet onion
Bo Nuong
Sliced flank steak marinated in lemon grass
Ga Nuong
Honey‐braised chicken
Tom Nuong
Honey‐braised shrimp
Chao Tom
Steamed​ and grilled sugarcane wrapped w. grounded shrimp
RICE​
All served w. steamed white rice
Additional options: fried rice and/or fried egg
Fried rice
Fried egg
Suon Nuong - Vietnamese Pork Chops
Marinated and grilled
Fried rice
Fried egg
Suon Bi Cha - Vietnamese Pork Chops Combo
Marinated, grilled and served w. shredded pork and meat pattie
Fried rice
Fried egg
Thit Nuong - Sliced Marinated Pork
Grilled
Fried rice
Fried egg
Ga Nuong - Honey­Braised Chicken
Grilled
Fried rice
Fried egg
Bo Nuong - Lemon Grass Sliced Flank Steak
Grilled
Fried rice
Fried egg
Com Ba Mien - Mekong Triple Treat
Lemon grass beef, honey-braised chicken and shrimp, grilled
Fried rice
Fried egg
Mekong Dac Biet - Mekong Combo
Grilled pork chop, lemon grass flank steak, meat pattie, chinese sausage, fried egg served w. fried rice
STIRRED & FRIED​
Bo beef
Heo pork
Ga chicken
Tom shrimp
Com Chien - Fried Rice
Com Chien Mekong - Mekong Fried Rice
W. chicken and chinese sausage
Rice thin
Rice thick
Hu Tieu and Mi Xao - Stir­Fried Noodle
W. mixed vegetable, choice of noodle –rice (thin or thick) egg, or glass
SWEET ENDINGS​
Che Ba Mau - Rainbow
Layers of bean, jelly, coconut milk and crushed ice
Chuoi Nuong - Grilled Banana
Sweet banana wrapped inside sticky rice, topped w. coconut cream and peanuts
Kem
Ice cream
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