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The Green Papaya

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Ocene i komentari

Br. 3 od 26 – Restorani – River Edge
OCENE
Hrana
Usluga
Cena/kvalitet
Atmosfera

Detalji

KUHINJE
azijska, tajlandska, malezijska
Specijalni režimi ishrane
prilagođeno vegetarijancima, opcije za vegane
Obroci
ručak, večera
Prikaži sve detalje
obroci, funkcije

Lokacija i kontakt informacije

Meni

TAPAS‏
3.50
Roti Canai
Our trademark Malaysian pancake is perfectly doughy & flakey just right for dipping into our curry chicken sauce.
7.00
Satay Chicken or Beef
Grilled marinated skewers are served w/ a peanut sauce that’s so tasty, you’ll want to save it for other dishes, too!
7.00
Homemade Crispy Tofu
Cubes of our homemade tofu are fried to a golden brown & served w/ our special brown sauce.
8.00
Crispy Spicy Calamari
Tender pieces of squid are wok-fried & topped w/ a sweet chili “ketchup.”
5.00
Ipoh Bean Sprouts
This simple, savory dish is enhanced w/ scallions, a dash of pepper, & our homemade soy sauce.
4.00
Steamed Veggies
A healthy medley of broccoli, celery, mushrooms, & carrots
3.50
Veggie Spring Roll (3)
This trio of crispy veggie filled spring rolls is served w/ a vinaigrette dipping sauce.
4.00
Pineapple Roll (2)
This unique twist on the spring roll is made w/ a creamy pineapple filling. It’s a sweet & tangy way to start or end your meal!
Our tofu is made fresh daily in-house by our incredible chefs & contain no preservatives
SOUP (FOR ONE)
3.00
Tom Yum Soup
This popular hot & sour Thai soup is prepared w/ seafood, fresh mint, fragrant herbs, cilantro & chili in a tomato lemon grass broth. (We also have a vegetarian version of this soup.)
3.00
Fresh Shrimp Wonton Soup
Our heart warming bowl of delicate chicken stock is loaded w/ veggies & plump shrimp wontons
SALAD‏
5.00
Green Papaya Salad
This national dish of Thailand is made of fresh green papaya, tomatoes, green peppers, & sweet red peppers tossed in a refreshing lemon dressing.
4.00
Garden Salad
Fresh lettuce, cucumbers, tomatoes, & onions are served w/ a light lemon vinaigrette.
Crispy Tofu Salad
We take our garden salad to the next level by topping it w/ generous blocks of our homemade crispy tofu
FAVORITE FUSIONS
[ Please select one of the following: chicken, beef, shrimp, fish, tofu, veggies, or vegan chicken ]
[ All fusions come w/ salad & your choice of rice]
Lunch 8.00
Dinner 10.00
Malaysian Curry
This type of curry is typically served in Malaysian homes & is made w/ a mildly spicy yellow curry, bell peppers, potatoes, okra, onions, eggplant, chili leaves, & coconut milk.
Lunch 8.00
Dinner 10.00
Red Curry
This original Thai curry (which gets it’s heat, flavor, & name from fresh red chilies) is blended w/ bamboo shoots, bell peppers, onions, sweet basil, eggplant, & string beans, & coconut milk.
Lunch 8.00
Dinner 10.00
Green Curry
The hottest curry of all is made w/ green curry paste & cooked w/ the all good stuff that’s in our red curry dish. (And don’t worry, if needed, we can turn the heat down a bit for you!)
Lunch 8.00
Dinner 10.00
Tropical Mango
Leave your passport at home! These fresh slices of juicy mango sautéed w/ bell peppers in a spicy citrus glaze will take your taste buds on a trip to the tropics any day of the week
Lunch 8.00
Dinner 10.00
Thai Basil
Fragrant sweet basil leaves are stir-fried w/ bell peppers, onions, mushrooms, & bamboo shoots.
Lunch 8.00
Dinner 10.00
Sambal Style
This local‏ Singapore favorite gets its flavor from the fresh red chili peppers in the spicy Sambal sauce.
Lunch 8.00
Dinner 10.00
Ginger & Scallion
Julienned ginger, scallions, & mushrooms are stir-fried in our chef’s special oyster sauce.
Lunch 8.00
Dinner 10.00
Thai Cashew
Cashews are sautéed w/ celery, bell peppers, onions, bamboo shoots, & mushrooms in a mild chili sauce.
NOODLES AND RICE‏
[ Please select one of the following: chicken, beef, shrimp, tofu, veggies, or vegan chicken ]
Lunch 8.00
Dinner 10.00
Pad Thai
This trademark of Thai cuisine needs no introduction. Our version features rice noodles, bean sprouts, eggs, tofu, & mixed veggies lightly coated w/ a sweet sauce & chopped peanuts.
Lunch 8.00
Dinner 10.00
Pad See Ew
Flat rice noodles are sautéed in sweet soy sauce w/ Chinese broccoli & eggs.
Lunch 8.00
Dinner 10.00
Pad Kee Mao (a.k.a. Drunken Noodles)
This spicy dish comes from the streets of Bangkok & combines broad noodles w/ basil, peppers, eggs, onions, & peanuts.
Lunch 8.00
Dinner 10.00
Pineapple Fried Rice
Our most popular fried rice is made w/ chopped cashews, golden raisins, pineapple chunks, & our chef's homemade sauce.
Lunch 8.00
Dinner 10.00
Thai Basil Fried Rice
This dish is chock-full of eggs, chopped bell peppers, onions, & fresh sweet basil.
Lunch 8.00
Dinner 10.00
Malaysian Curry Noodle Soup
Fresh egg noodles are served w/ red onions & bean sprouts in a big bowl of mildly spicy coconut curry broth
Lunch 8.00
Dinner 10.00
Shrimp Wonton Noodle Soup
We turn your favorite wonton soup into a hearty meal by adding noodles to a generous portion of savory wontons
Lunch 8.00
Dinner 10.00
Tom Yum Noodle Soup
Everything you love about our savory, spicy, & sour soup is in this dish plus a healthy helping of rice noodles
FAMILY FAVORITES
[ All of the following entrées come w/ your choice of rice ]
15.00
Saigon Beef
Bite-sized morsels of tenderloin steak are marinated in special seasonings & stir-fried w/ onions & chives. You'll find yourself chewing more slowly to savor this dish!
12.00
Homemade Sizzling Tofu
We turn a block of our perfectly crispy tofu into a masterpiece by jazzing it up w/ onions, peppers, & our special oyster sauce.
15.00
Coconut Shrimp
Jumbo shrimp‏ are smothered in a coconut batter & then deep-fried to an exquisite golden hue.
15.00
Rendang Beef
This dry coconut curry dish is made by simmering flanked beef in galangal, lemongrass, cloves, & onions.
12.00
Chili Chicken
These crispy chicken strips are cooked w/ five different spices, bell peppers, & onions. This is sure to ignite your palate w/ the speed of a matchstick!
12.00
Thai Sweet & Sour Chicken
In this dish, we swapped out the heat in our Chili Chicken for a special Thai-style sweet & sour sauce that's pure tangy-goodness
10.00
Belachan String Beans or Okra
The star of this dish is the traditional Malay shrimp paste, which is enhanced w/ chili peppers, garlic, onions, & green & red peppers.
15.00
Sizzling Chili Leaf Shrimp
Caramelized shrimp are sautéed w/ fragrant chili leaves, shredded bell peppers, & onions
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